
National Bird Feeding Month
Overview
National Bird Feeding Month is observed every year in February in the United States. The observance encourages people to feed wild birds during the winter, when natural food sources are scarce and birds need extra energy to survive cold temperatures.
The month was first recognized in 1994 by John Porter, a U.S. Congressman from Illinois. The goal was simple: raise awareness about bird conservation and teach people how responsible feeding can support bird populations during one of the most challenging times of the year.
Why February Matters for Birds
Winter is a critical period for many bird species. Cold weather increases birds’ energy needs, while snow and ice reduce access to seeds, berries, and insects. Birds must consume enough calories each day just to maintain body heat.
Providing food during February can help birds:
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Maintain body temperature
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Conserve energy needed for survival
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Prepare for early spring migration or breeding
While bird feeding does not replace natural ecosystems, it can serve as a helpful supplement when conditions are harsh.
Educational and Environmental Benefits
National Bird Feeding Month is also about learning. Feeding birds offers opportunities for people of all ages to observe wildlife up close and develop a better understanding of nature.
Educational benefits include:
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Learning to identify local bird species
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Understanding bird behavior and seasonal patterns
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Encouraging environmental stewardship and empathy for wildlife
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Supporting science through citizen observation and reporting
For children, bird feeding can be an entry point into biology, ecology, and conservation.
Responsible Bird Feeding Practices
Feeding birds should always be done responsibly to avoid harm. Experts recommend the following best practices:
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Use appropriate food: Black-oil sunflower seeds, suet, nyjer seed, and peanuts are commonly recommended.
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Keep feeders clean: Dirty feeders can spread disease. Clean them regularly with mild soap and water.
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Provide fresh water: Birds need water for drinking and bathing, even in winter.
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Place feeders safely: Keep them away from predators and close enough to shelter like shrubs or trees.
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Avoid human food scraps: Bread and processed foods offer little nutrition and can be harmful.
Responsible feeding supports birds without disrupting their natural behaviors.
Conservation Connection
Bird feeding often leads people to become more involved in conservation. Many bird species face threats from habitat loss, climate change, pollution, and window collisions. Feeding birds can spark curiosity that turns into action, such as planting native plants, supporting conservation organizations, or participating in bird counts.
Additional Online Resources
The following organizations offer reliable information, educational materials, and bird-feeding guidance:
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Cornell Lab of Ornithology – Project FeederWatch https://feederwatch.org Citizen science project focused on winter bird populations.
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National Audubon Society – Bird Feeding Guide https://www.audubon.org/news/category/bird-feeding Articles on feeding birds safely and effectively.
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U.S. Fish and Wildlife Service – Backyard Birds https://www.fws.gov/story/feed-birds-backyard Government guidance on bird feeding and habitat support.
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All About Birds (Cornell Lab) https://www.allaboutbirds.org Species identification, feeding tips, and bird behavior information.
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Bird Watching Bliss – National Bird Feeding Month https://birdwatchingbliss.com/national-bird-feeding-month/ Overview of the observance with practical tips.
Conclusion
National Bird Feeding Month highlights the connection between people and wildlife. By feeding birds responsibly and learning about their needs, individuals can play a small but meaningful role in bird conservation. The observance encourages awareness, education, and care for the natural world during a time when birds need it most.

